COOK - MEYER ORTHOPEDIC REHAB HOSPITAL
Company: CoxHealth
Location: Springfield
Posted on: April 21, 2025
Job Description:
Summary About UsCoxHealth is a leading healthcare system serving
25 counties across southwest Missouri and northern Arkansas. The
organization includes six hospitals, 5 ERs, and over 80 clinics.
CoxHealth has earned the following honors for workplace
excellence:
Named one of Modern Healthcare's Best
Places to work five times.Named one of America's Greatest
Workplaces by Newsweek.Recognized as a Greatest Workplace for Women
in both 2023 and 2024.Listed as one of the Greatest Workplaces for
Diversity in 2024.Acknowledged by Forbes as one of the Best
Employers for New Grads.Ranked among the Best Employers by State
for Missouri.Benefits
- Medical, Vision, Dental, Retirement Plan with employer match,
and many more!For a comprehensive list of benefits, please click
here: Job Summary
Performs daily work routines and
assignments as delegated. Prepares and cooks food for hospital
patients, staff, visitors, and other functions. Maintains high
standards of quality in food production and sanitation.Job
Requirements
Education
Required: nonePreferred: High School
Diploma or EquivalentExperience
Preferred: 1 year of institutional
food service experience -Skills
Basic reading and writing skills and
able to do simple mathAble to follow directions and work together
as a team playerAble to move quicklyAble to stand for long periods
of timeOrganized and flexible to changeSelf- motivatedFood safety
and sanitation knowledgeLicensure/Certification/Registration
ServSafe certification
preferred
Keywords: CoxHealth, Fayetteville , COOK - MEYER ORTHOPEDIC REHAB HOSPITAL, Hospitality & Tourism , Springfield, Arkansas
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